Chinese Bao Buns Tel Aviv

Chinese Bao Buns is the kind of spot you’d probably walk past if you didn’t know better. The storefront is modest, but inside they focus almost entirely on soft, steamed bao made the traditional way. The dough is fluffy but structured, and the fillings are generous without being messy. Go straight for a mixed bao set so you can try a few different fillings in one go. The pork is the classic move, but the chicken version has a nice balance of sweet and savory that works just as well. It’s casual, quick, and all about the food.

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